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Post an analysis of the sociocultural risk factors contributing to a rise in eating disorders in both and women in a variety of racial and ethnic groups. Include in your analysis an explanation of the factors that present the most risk for these groups, as well as your thoughts about why there has been an increase in and “spread” of these disorders. Be sure to justify your response with citations from the Learning Resources as well as at least one outside resource.
Finally, give your new understanding regarding the development of eating disorders, comment on whether you think it is possible to develop a comprehensive sociocultural risk factor model and why (refer to Chapter 2, “Models of Abnormality”).